Banana Toasted Walnut - Bliss Artisan

Banana Toasted Walnut

Made with real banana and butter toasted walnuts, our rich delectable ice cream is transformed into a flavor reminiscent of freshly baked banana nut bread.

Blueberry Cheesecake - Bliss Artisan

Blueberry Cheesecake

We begin by roasting fresh blueberries, then fold them into our delicious ice cream along with the addition of graham crackers.  What sets our cheesecake ice cream apart from our other flavors is the addition of cream cheese to the base.
Brown Sugar Maple Cinnamon (GF) - Bliss Artisan

Brown Sugar Maple Cinnamon (GF)

We add pure maple syrup and cinnamon to our base. As we fold our signature brown sugar sauce into our ice cream, it is transformed into a flavor reminiscent of a stack of cinnamon pancakes.

Brownie Batter Chunk - Bliss Artisan

Brownie Batter Chunk

Along with real brownie batter being added to our base, baked brownies are also folded into our wonderful ice cream.

Butter Toasted Pecan  (GF) - Bliss Artisan

Butter Toasted Pecan (GF)

With a slight twist on an American classic, we take the time to butter toast our pecans prior to adding them to our rich ice cream.  It is a personal touch that enhances the flavor of both the pecans and the final ice cream.
Cake Batter - Bliss Artisan

Cake Batter

Adding cake batter as opposed to cake to our base takes our cake batter ice cream to a different level of flavor. To top it off, we add colorful sprinkles to our delicious ice cream for a fun flare. 
Orange Blissicle (GF) - Bliss Artisan

Caramel Praline Pecan (GF)

Praline pecans are used to create this potent sweetened pecan flavored ice cream. It is then folded in with our Sweet Cream ice cream and caramel sauce to create an unforgettable flavor profile.
Chocolate Covered Coconut (GF) - Bliss Artisan

Chocolate Covered Coconut (GF)

A combination of coconut milk and coconut flake gives this ice cream and unmistakeable coconut flavor. Adding to its richness, tempered Ghirardelli dark chocolate is poured into the mix causing a freezing and "crackling" of the chocolate.
A combination of coconut milk and coconut flake give this rich and creamy ice cream and unmistakeable coconut flavor.  Adding to it's richness, tempered Ghirardelli dark chocolate is poured into the mix causing a freezing and "crackling" of the chocolate.
Chocolate Covered Peanut (GF) - Bliss Artisan

Chocolate Covered Peanut (GF)

We create a crunchy peanut butter base, then add tempered Ghiradelli chocolate during the churning process to create the flavor of this timeless classic. 
Chocolate Covered Strawberry - Bliss Artisan

Chocolate Covered Strawberry (GF)

We fold tempered Ghiradelli chocolate and diced strawberries following the churning process to create this decadent ice cream.

Chocolate Sea Salted Cashew (GF) - Bliss Artisan

Chocolate Sea Salted Cashew (GF)

We start with dry sugar, melt it down, and add it to our base. We then add tempered Ghiradelli chocolate during the churning process. The final step is to fold in whole cashews to create a wonderful sweet and salty ice cream. 
Chocolatey Chocolate (GF) - Bliss Artisan

Chocolatey Chocolate (GF)

We use two different Ghirardelli chocolates to create an incredibly robust chocolate ice cream. Chocolatey Chocolate is a true chocolate lover's dream ice cream.
We use two different Ghirardelli chocolates to create an incredibly rich and creamy chocolate ice cream.  Chocolatey chocolate is a true chocolate lover's dream ice cream.
Dark Chocolate Almond Cherry (GF) - Bliss Artisan

Dark Chocolate Almond Cherry (GF)

Pitted cherries are churned into our ice cream base and during the final seconds of churning, tempered Ghirardelli dark chocolate is poured into the mix causing a freezing and "crackling" of the chocolate.  Roasted almonds are then folded into the ice cream.
Double Vanilla (GF) - Bliss Artisan

Double Vanilla (GF)

Using Madagascar double fold vanilla extract, this rich and creamy ice cream has an unparalleled vanilla flavor.
Freckled Malt - Bliss Artisan

Freckled Malt

We add Maris Otter malt (a barley variety exclusive to the British Isles) to our base. This brewing malt is almost a molasses consistency which gives it a far richer flavor than its powder counterparts. Tempered Ghirardelli dark chocolate is poured into the mix during the final seconds of churning causing a freezing and "crackling" of the chocolate.
Fried Corn (GF) - Bliss Artisan

Fried Corn (GF)

We fry whole kernel corn in a brown sugar sauce, puree the fried corn mixture, and fold it into our rich ice cream base to create a surprisingly delicious duo. 
German Chocolate Cake - Bliss Artisan

German Chocolate Cake

We use actual german chocolate cake batter as opposed to cake to create a rich and creamy ice cream. Coconut pecan icing is then folded into the final product.
Key Lime Pie - Bliss Artisan

Key Lime Pie

We use authentic key lime juice and fold in graham crackers to create this refreshing classic.
Latte (GF) - Bliss Artisan

Latte (GF)

We source our freshly roasted coffee beans from Coffeyville Coffee Company, a micro-roastery in Coffeyville, Kansas. The result is a lavish ice cream with a full coffee flavor.
Chocolate Covered Strawberry - Bliss Artisan

Lavender Honey (GF)

We use pure raw honey sourced locally from GiBEES along with pure lavender extract to create this decadent ice cream.